We have this bathroom in our basement. I love this room. This room is where I go when I want to spend some quality time alone. The wife has decorated our little downstairs bathroom with a “theme”. The “theme” of this room is palm trees.
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I used to wonder how the lovely wife came up with the theme of palm trees for this particular room. I suspected that Walmart had a clearance rack of toilet-related materials and the only matching set the wife could find was palm trees. The wife claims the theme arrived in remembrance of our honeymoon almost 18 years ago in Cancun…
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… and the soft, warm breezes on the beach and the hint of lime in every shrimp quesadilla… or lobster taco… or 39 peso cheeseburger at McDonalds (seriously, every thing from Budweiser to bacon in Cancun has a hint of lime). Whenever I inquire about the theme downstairs, the wife waxes nostalgic of a time right after she and I stood before a man of God, all our family, and most of of friends and proclaimed our undying love for each other. Cancun for the wife and I was the whipped cream on the Hot Fudge Brownie Delight that is married life. Remember when Dairy Queen used to sell Hot Fudge Brownie Delights? These were the calorie-laden monstrosities that consisted of mountains of delectable soft-serve ice cream resting on plains of nut-covered chocolate brownies separated only by seemingly endless rivers of hot, steamy fudge… and then irresponsibly topped with the snow capped ridges of 100% dairy-and-sugar filled whipped cream. The foundation of marriage is the brownies and ice cream and I do not for an instance regret any part of it… but our honeymoon was the whipped topping, full of fun and sweetness and decadence…
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… everything that convinces a man that he is settling down with the right woman to begin a life of work and responsibilities and children and STINKING FUNDRAISERS!!! I digress…
So, anyway, I spend a large portion of my “free time” in our downstairs bathroom staring at the shower curtain that rests directly in front of the toilet.
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You may wonder to yourself, “now, what exactly could he be doing on the toilet for any measurable amount of time that would lead him to spend an inordinate amount of time staring at a shower curtain?” Well, you may be slightly dented for asking such a question. What goes in must come out, and I am sincerely sorry to point this out, but even Johnny Depp and Katy Perry spend time staring at the palm trees… if you know what I mean 😉
The wife dreams of tropical places when she and I discuss the wonderful places we would like to settle down once we figure out what we are going to do with the rest of our lives. I, on the other hand, tend to lean more towards something more mountainous.
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Of course, both of us are open to the ideas of the other. I would be almost as content in a bungalow on the beach, and she seems fine with the thought of fresh mountain air and fresh-caught trout with wild asparagus for supper a couple of nights a week. One problem is that we don’t know quite how to get to either of these locals. The second problem is that we live in Nebraska, which does have a scenery all its own, like this…
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… and this…
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… and this…
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… along with…
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and, occasionally even…
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… which leads to…
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… and ultimately…
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… but is about as far as you can get from either a tropical paradise or a scenic mountain retreat.
Living in either a tropical paradise or a mountain of solitude would require an income that currently surpasses us here where we actually have jobs, let alone in a remote location where jobs are few and far between. I’d like to think that we would be able to use our retirement savings to get us to our dream location, but I would also like to think that I don’t look my age and that the tooth fairy pays out even more when the elderly loose their teeth. All three of these wishes are pipe dreams. I figure that the only way the wife and I are ever going to see our dreams come true is found in three simple words:
third world country.
Third world countries can be tropical, and third world countries can have mountains. Third world countries are a lot cheaper to live in than the United States. Help me, Third World Country… you’re my only hope!
I figure if the wife and I can save up a few thousand dollars, we should be able to move to some neato place like Guatemala or Somalia or, heck, I hear there are some good deals on property in Afghanistan right now. Guatemala and Somalia both have some nice oceanfront property
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and Afghanistan is known for it’s mountainous regions.
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Heck, that’s where all the fugitive Taliban hide, right?
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For a few thousand dollars, we should be able to live like a king and queen! Oh sure, there would be some language barriers, but I’m sure that any self-respecting country would teach English as a second language, right? And even if they don’t, just think of the millions of Mexicans who migrate to the US who don’t speak a word of English. The Mexicans get by just fine. In fact, many companies and even our government bend over backwards to make sure our Spanish speaking friends don’t have to bother with learning English. After all, on almost any telephone call you can always “apriete dos para español.” As ass-backwards as the US is viewed by the rest of the world, I’m sure these third world countries have even better programs in place to make non-native tongue people feel welcome, right? Of course they do.
There may be some other small hindrances, like decent health care, or a clean water supply, or a reliable food source. And the fact that the wife and I are Christian may lead to a problem or two. We may have to fend off the occasional suicide bomber or be weary of any Muslims with a big knife and a penchant for heads, but I’m sure it will be worth it to live in the type of surroundings that we dream of. I mean, it’s pretty obvious we aren’t going to make those dreams come true in the US.
Ahh… so maybe our dreams really can come true. Maybe there is some hope for our future outside of the good life that can only be found in Nebraska. I mean, either dying a martyr at the hands of a radical Muslim, or staring at another corn field and watching another disappointing Husker football season. At least the martyrdom would be on a beach… or in the mountains…
Well, that’s enough for now. I had a big supper, and my daily fiber seems to be kicking in. I have a date with some palm trees…
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I remember back to when I first moved to the panhandle of Nebraska way too many years ago. I remember all of the disgusting smells that should have warned me that I wasn’t going to like it here, smells that I ignored and have somewhat gotten used to. I remember complaining about those smells only to have one crusty old codger or another tell me not to complain. “Smells like money,” was the codgerly proclamation. I didn’t understand it then, and I don’t understand it now. Money, from what little interaction I have with it here in the panhandle, smells of musty paper and cocaine. None of the things around the panhandle have what I consider to be the smell of money. I have people tell me that I need to appreciate the beauty of the panhandle. These are the same people who go around taking pictures of weeds and sunsets and crap and find beauty in these simple things. My observations tend to tilt in a little different direction, so I have tried to capture the stench of the panhandle through pictures. One of the first smells I had to adjust to was the smell of processing sugar beets.
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A sugar beet is a tuber-thingie that tastes like a potato. Apparently, through some magical chemical process, sugar can be drawn out of these bland wads of starch. I don’t know exactly how it is done, but I know it involves lime, a lot of heat, and the production of some major stink.
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Sugar beet is a major crop around these parts, and you can see the harvested beets in seemingly endless piles around the area.
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I remember the first time I inquired about this stench. “Smells like money,” I was told. I don’t remember ever opening up my wallet and being met with the smell of sun-ripened vomit, but I guess, to some, that’s what money smells like. And, apparently, the smell of money is good for the environment, too.
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There is another smell that permeates the region from time to time.
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No, that’s dead possum. Although it didn’t smell that much more unpleasant than what I’m referring to… and it does remind me of a series of unrelated pictures that I have on my phone. I think I’ll share them here. In other words, here lies a totally unrelated sidetrack. Stay tuned for more of the stench of the panhandle…
Okay, so last winter after one of my posts dogging on Nebraska, this guy comes up to me and says, “Why don’t you try to find the beauty in our area? Why can’t you be more like Katie Bradshaw?” Apparently, Katie recently moved here. She does a blog on her experiences (which are far different from mine), and she has major photo-taking abilities. Her blog actually landed her a position with one of the the local newspapers. I don’t have much in the way of photo-taking abilities, but I thought I would give it a shot.
I thought I could document the businesses that have gone under in our spectacular rural community.
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Problem is, this business is still open. This business was a car wash, tanning salon, custom embroidery, restaurant, cocktail bar with a self-service dog wash. No kidding, I couldn’t make something this ludicrous up. Apparently, the rest of the business is doing great, they just had to close, you know, the restaurant part?!?
Then there are the plethora of these:
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During my younger days in Montana, I used to hunt… a lot. Public land was everywhere, and finding a deer or an antelope or a pheasant or a grouse to take home and put in the freezer was easy. In Nebraska, private land rules the range, and if you don’t know some crotchety old landowner, there is no reason to buy a hunting license. Needless to say, even after 15+ years of living here, I don’t know any crotchety old landowners.
I could have focused on what we meager-wage-earners have to look forward to here in the panhandle…
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… but that would have just been plain-old depressing.
I’m going to throw this one in just because I think it’s cool. It’s from a local tattoo shop and the outrage that it created was extraordinary. It was free speech versus the anally uptight… and free speech won 🙂
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Wait a second! What’s that beautiful dark figure in the awesomely artistic photograph I have taken below?
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Ah, the beauty of a winter’s night in the panhandle of Nebraska. Is it a beautiful winter street flower? Is it a fairy from the tales of old?
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Yeah, no, it’s a dead cat. This stupid cat had been in the road by my house for like a week. Poor thing was hit by one of the speed-limit breaking residents of the trailer park up the road. I was going to dispose of it when I first saw it, but I figured there may be a little girl somewhere missing her lost kitty. I wanted the family to be able to find the cat for, you know, some closure. However, after a week, I was tired of looking at it and decided to scrape it’s frozen butt off the street and throw it gently place it in the trash receptacle. So, I scraped it and bagged it. Little did I realize that frozen cats are a little… pointy.
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So, I did what any good samaritan would have done… I double bagged it.
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Still pointy. If not so morbid, it’d almost be a bit funny… you know, how pointy that frozen cat was. Wouldn’t want to swing it around because you could put an eye out or something.
Anyway, so ended my attempt at capturing the beauty of the panhandle in pictures. I disposed of the cat properly, said a few words for the family who was probably still looking for her, and may have made a pointy-cat joke or two. Katie Bradshaw can keep her picture-taking ability.
Okay, so now we get back on-track to the smell of money that reminds me of roadkill.
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That’s right, the good old feedlots. When the breeze blows just right, you can get your face full of the smell of feedlot at any given time of the year. Summer seems to be best though.
“Smells like money!”
Seriously? Are you sure that smells like money?
“Yep, smells like money!”
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Smells like cow shit to me, but to each his own, I guess.
Finally, the third horse of the smells-like-money trifecta: the railroad. In our little community, we have not one railroad line usurping the positive energy from our lives, but two monstrosities of greed and power to interfere with our daily being. Stupid BNSF and Union Pacific.
“Don’t complain, ’cause it smells like money!”
But the railroads don’t really have a smell, do they. I mean, that really doesn’t even make any sense…
“Shut up, whiny boy! Smells like money!”
Okay, whatever. The railroads apparently smell like money, too. A few years ago here in the wonderful panhandle of Nebraska, BNSF smelled like benzine. We got us a little national press coverage, and BNSF paid-off a lot of people to guarantee the prevention of future lawsuits. Now, all is well. I mean, there is the occasional child born with extra digits and whatnot, but we make them feel extra special… like one of the X-men.
“I’m gonna count your piggy toes… yes I am! 1,2,3,4,5,6,7,8,9,10,11,12,13! 13 just means you’ve been blessed by the benzine, and your special… like Wolverine… except with extra piggy toes instead of super claws. We’ll call you Piggy-Toe Man, and your foot stench will be extra powerful… because, you know, you have extra piggy toes…”
Ah, the joys of benzine. They should put it in our water… you know, like fluoride. ‘Cause I’m guessing benzine may actually be less toxic than fluoride…
The tragic thing is, you can actually get stopped by multiple trains at multiple crossings if you are traveling from one end of Scottsbluff to the opposite end of Gering. That’s right, not only can you get stopped by both BNSF and UP trains, you can get stopped by more than one train at each crossing. But you know what really sucks? What really sucks is when BNSF decides to close multiple crossings in Scottsbluff for repairs… AT THE SAME TIME! BNSF has like 6 crossings within the Scottsbluff city limits, and 4 of them are currently closed.
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Talk about throwing a major screw-up wrench in the daily lives of thousands of people. What mongoloid idiot made that insane decision… and why did no one from the city do anything to alter those magnificently dubious plans? City manager Rick Kuckkahn made a statement to local news outlet KNEB and he said he understood drivers’ frustrations. Does he really? Apparently BNSF has “extra people” in town, so the jobs can be completed quicker than normal. Notice all of the people humping ass to get the work done in my pictures above? Yeah, drive by any of the closed crossings and they all look pretty much the same. And not only is there an apparent lack of urgency in completing the work necessary to re-open the crossings, now all of the trains creep through town at like a quarter of there normal speed. Talk about some small town gridlock. Mr. Kuckkahn said the closings were “unavoidable.” Really, Rick, unavoidable? The city manager has no say on not closing the majority of crossings in the town he manages? I don’t think Rick Kuckkahn understands much of anything. Smells like money to me.
I have come to a distinct conclusion after considering the various smells of money that permeate our community: there may very well come a time when one must stop living in a community where one can smell the money and move to a community where one can actually earn it.
The time of year is upon us for some pretty cool seasonal food. I grew a few things this summer, and it always kind of sucks to have to wait for the fall stuff until… well… fall. I did well with buttercup squash and pumpkins. I only planted one pumpkin plant, and it only grew 4 pumpkins, but I think I’m set on pumpkin for awhile…
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Now, I like pumpkin pie as much as the next dude. Three of the four pumpkins we grew are in the picture above. The two that are a darker orange color weigh over 100# each. The lighter-orange pumpkin weighs slightly over 80#, and one more pumpkin not pictured weighed in at over 40#. That’s over 320# of pumpkin… how much pie can a fellow eat?!? Although one or two of these may end up wasted as jack-o-lanterns, this is way too much food to not find some different ways to eat pumpkin. Deciding to try out the smallest (40#!) pumpkin first, I decided on a pumpkin soup and some pumpkin butter. The pumpkin soup was okay, but the butter rocked, so I thought I would share my recipe and experience.
The first thing we did was to split the pumpkin, gut it, and bake it.
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I cut a bit of it off raw to make the pumpkin soup, but the rest of it went in the over at 350° for about an hour. Remember, this was a BIG pumpkin… I had to do 2 shifts to cook the entire thing. I made the pumpkin soup while the pumpkin baked 🙂
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Once it was nice and soft, I removed it carefully from the oven and drained of the juices (there were a ton of juice cooked out of this sucker). Then, I got out a knife to start removing the flesh from the shell. Of course, being a dude, I like my knives big and sharp.
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The big knife was, of course, a mistake. Almost every time I get together with a knife in the kitchen, someone gets cut. And seeing as how no one will enter the kitchen if I am holding a knife, it’s always me.
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So, with my finger hurting, I soldier on and remove the pumpkin flesh. It all goes into a bowl and I mash it up. Now, as you can imagine, I got me a ton of pumpkin meat… way more than I’m going to need to make a little bit of pumpkin butter. The nice thing about pumpkin is it freezes really well. So, I decide I’m going to make about 8 cups of pumpkin puree into pumpkin butter, so I blended and set aside 8 cups.
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I freeze the rest of the flesh just mashed.
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I froze it mashed instead of pureed in case I came across a recipe where the pumpkin needed to have a little more substance… but I’m guessing it’s mostly going to go in soup, more butter, and some pies. But, it’s easy enough to blend it after it thaws.
To freeze it, I just filled quart freezer bags with 4 cups of mash.
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A neat way to get the air out is to stick a straw into the bag and suck as you seal it up.
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Okay, I’m getting close to ending the freezing of the pumpkin. Of course, my hands are all slimed up with pumpkin. I wash my hands and realize…
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… something is missing. I know I had a bandage on my freshly cut finger. I know it hasn’t been off that finger for very long. I know I didn’t have it when I went to wash my hands. For crying out loud, where could it be?
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Oh no. I had a pretty strong suspicion I knew where the bandage was. See, the masher did a decent job of mashing the pumpkins, but every once in awhile, there was a piece the masher didn’t get. I’d just stick my hand in that goop and mush it with my hands. So, I went “fishing”.
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It didn’t take long until I found what I was looking for.
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Yeah, I just tossed it… the bandage, that is. I’m not going to waste good pumpkin. I just marked the package extra special so I knew which one not to eat myself.
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Finally, I finished getting all of the extra pumpkin and was ready to start in on the pumpkin butter.
Following is what you will need to make a batch of pumpkin butter. I actually made a double batch. However, I went the slow cooker route to cook the butter (cause there is no stirring or watching or any of that crap) and I quickly realized that my concoction was a little much for a standard slow cooker.
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It was a little messy. If you want to double the recipe, do so at your own risk 🙂
* 4 cups pumpkin puree
* 1 cup brown sugar
* 1/2 cup white sugar
* 3/4 cup apple juice
* 1 Tbs vanilla
* 1/4 tsp allspice
* 1/4 tsp ground cloves
* 1/4 tsp ground ginger
* 1/2 tsp nutmeg
* 1 1/2 tsp cinnamon
* 1 Tbs lime juice
That’s it. Mix it all together and throw it in the slow cooker. I cooked the double batch for about 12 hours overnight on high in the slow cooker. A smaller batch probably won’t take quite as long. Make sure you tilt the lid on the cooker so that a lot of the the moisture cooks off.
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You want your pumpkin butter to be nice and thick… you know, so that sticks to the back of a spoon. You want it spreadable. I love that word: spreadable. Sounds kind of sexy, doesn’t it? Sweet and spreadable.
While I’m getting prepared to cook this overnight, the wife says to me, “Uh, that slow cooker looks a little full,”
“Yeah,” I say, “I want lots of butter.”
“You realize that is going to make a mess, right,” the wife says.
“Don’t worry,” I say. “I’ll clean it up.”
Well, you see, I have this little habit of saying I’ll clean stuff up and then, for some reason, I never really clean it up. Or rather, I don’t clean it up fast enough for the wife and she ends up cleaning it up herself. Long story short, the wife doesn’t let me cook my pumpkin butter in the kitchen. I am relegated to complete my cooking project in the basement.
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After about 12 hours, my slow cooker full of goodness…
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…had reduced to the perfect consistency. Too bad so much of it was water.
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All that work and I get a couple of jars of pumpkin butter.
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I was trying to decide if I wanted to process the butter by canning to make it last longer (which isn’t apparently recommended), but I decided that it wasn’t going to take long for the family to go through what I had made. I stuck one jar in the fridge for now and one jar in the freezer for later. The hardest part was preparing the pumpkin. The rest was a cake walk. It sure is good… and I have the reassurance that if I want to make more, I’ve got plenty of pumpkin to make that happen.
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Now, I just need to figure out what I am going to do with my squash…
A few years back, I had a job that required me to spend a large portion of my time behind the wheel of a truck. Early mornings were common, and I’d drive a lot of miles before returning home. One memory stands out in my head above all others from that period of my life, and I believe that memory helped shape my current attitude toward the community I currently call home.
The day I remember must have been really close to this time if year. The leaves had mostly turned, early mornings demanded a slight scraping of frost from the windshield, and the jacket I wore to brace against the frigid morning breeze rested on the seat beside me before noon. Fall in Nebraska is almost like two seasons in one: the pleasant, warm time while the sun brightens the day, and the crappy, cold time when the sun, too, has had its fill of Nebraska. On this particular day, I had left at around 3:00 am for some early morning business in Kimball. The business in Kimball didn’t take too awful long, and I found myself driving back into Scottsbluff at around 11:00am. As I drove north on Highway 71 and drove over the bridge spanning the meek North Platte River, I couldn’t help but notice all of the leaves that littered the side of the road. The area around the river is one of the few places where you can find a multitude of trees all in one spot in western Nebraska, and a significant wind must have blown through the previous night. I can not remember a time before nor after that day where I have seen an exodus of leaves along the roadside of that magnitude. I was so impressed that I actually pulled over to the side of the road and just stared at the leaves.
A light breeze blew, and the leaves tumbled and twirled along the embankment. Brown leaves, yellow leaves, and even some green leaves and the occasional red leaf — leaves of all shape and size, though mostly cottonwood leaves — bustled along in an attempt to find the final resting place where decay could completely consume them. The leaves fascinated me. They were just a bunch of stinking leaves, but they were beautiful in their own way. As I watched the leaves, I realized that they had all come to this stretch of road in Scotts Bluff County, probably through no choice of their own (I don’t think leaves have “choice”, do they?) either to die or because they were already dead.
While watching the leaves from my truck by the bridge over the North Platte River, I remembered a man I had recently seen at Walmart. A funny looking man standing back in the dairy section caught my eye. From a distance, the man appeared to be quite well-off. He appeared to be dressed in a nice suit with shiny shoes and a stunning little bowler hat.
“How odd for someone to be dressed like that in Walmart,” I thought to myself, “and it’s not even Sunday.”
As I pushed my shopping cart closer to the man, his clean, crisp image began to unravel. The man’s suit was not really very nice at all; it was haggard and stained… and it smelled… smelled bad. His shoes (although it was obvious that a great deal of care had gone into their shining) barely had any soles, his right toe peeked out from not only the right shoe but the right sock as well, and the frayed laces appeared to be just getting the job done of keeping the shoes on his feet. The white sweat stain that circled the man’s bowler added to the appearance of age that the runs in the bowler’s fabric created. The old man seemed to be in a hurry to find something. As I passed him, however, he offered a sincere, toothless smile as he gently touched the brim of his hat… then he bustled on his way.
The memory of the man faded, and once again I watched the leaves — the leaves whose sole remaining purpose was to become fertilizer for the next generation — the leaves whose final resting place may be a stretch of road in the panhandle of Nebraska.
My mind wandered again, this time to the overweight population of Scottsbluff. In 2009, Quality Health ran an article titled “10 Fattest Cities in America.” Scottsbluff (not a community that graces many “top ten” lists) with 31% of its population classified as obese, came in at number seven. Seventh fattest city in America… there’s something to take pride in. See what a little corn-fed beef and buttered corn on the cob can do for a community? And don’t forget about the wonderful high fructose corn syrup! Corn… it’s what for dinner… and it leads to obesity! Maybe people here just don’t know how to take care of themselves. Maybe people here just don’t care. Maybe people in the panhandle of Nebraska are just trying to tumble and twirl through life and get what little pleasure they can along the way. A lot of pleasure can be found in a couple of Big Macs with a large fries and a Coke.
As I continued to watch the bustling leaves, I started to get cold. The leaves I watched put on quite a show, but I started to realize that they really weren’t as beautiful as I originally thought. I began to suspect that, upon closer inspection, the leaves might actually be kind of gnarly — full of bug bites and patches of disease and torn flesh and broken dreams. I thought of the people that I know who have a bachelor’s degree in this or a master’s degree in that, and they are stocking shelves at a grocery store or working as para-educators or slinging a construction hammer. The leaves weren’t searching for a fulfilling life there along the side of the road in Scottsbluff, NE; they were there because they were dying or dead.
My appetite for watching the leaves gone, I suddenly just wanted to go home. Still chilly, I slid on my jacket from the seat beside me as I started the truck and bustled toward home with the dawning realization that I probably had a lawn full of leaves in need of raking…
The wife and I just celebrated our 17th anniversary. I know, I know… the fact that there is a woman alive who would be willing to put up with my crap for 17 years may lead one to question her sanity. Well, the fact that she is slightly tilted doesn’t make me love her any less. Anyway, one of the biggest problems we have here in the craphandle of Nebraska when it comes to celebrating events is the lack of good places to eat. We have a ton of little Mexican restaurants which are good and fine and all, but we weren’t in the mood for Mexican. We have a Chili’s and an Applebee’s, which are pretty interchangeable chains. We have a Shari’s and a Perkin’s, which, once again, are pretty interchangeable chains. We have a few fast food places, and a couple of bar and grills that tend to be more bar than grill… and our anniversary fell on the eve of a Husker game… so being surrounded by a bunch of drunk Husker fans didn’t sound like the most romantic choice. We wanted to go somewhere for a good steak-type meal, but didn’t want to have to take out a home equity loan to be able to afford it. We have a chain here called Whiskey Creek that isn’t bad, but again… bar and grillish with a Husker game. There is a place here called The Emporium, but it seems to be sort of European in flair (which means although the food is excellent, you get very little of it and spend a small fortune). Last time we ate at The Emporium, I had to swing through the drive-through at McDonald’s just to get filled up afterwards.
One of the great things about Facebook is that it is filled with people more than willing to give their biased recommendations. I put a post on Facebook asking for some recommendations for somewhere decent to eat. Of course, I know all of the restaurants in the area, but I was figuring there may be one I just wasn’t thinking of that someone else could remind me of. Lucky for me, just such a thing happened. One of my Facebook friends recommended the Little Moon Lake Supper Club. It had probably been 12-years since I had been to Little Moon, and I had forgot all about it. I could hardly remember the place, but I remembered that I liked the food. So, we were off to Little Moon!
The Little Moon Lake Supper Club isn’t in Scottsbluff, NE. The Little Moon Lake Supper Club isn’t in Gering, NE. The Little Lake Moon Supper Club is right outside Henry, NE.
“Where is Henry, NE?”
Henry, NE is in the middle of NOWHERE! Little Moon is not in Henry, but is located about a mile back on a dirt road outside of Henry, and it is about 30 miles from my house… and it’s getting dark… and it’s raining cats and dogs.
We drove through the pouring rain. This is the first decent rain we have had in weeks, so the roads are a little oiled-up-slicky. We crept along at a safe speed well below the speed limit. Now, I can’t exactly remember how to get to Little Moon, I just remember that there is a sign off the highway that points the way. So, we were driving for over a half-hour when we finally got to Henry. I slowed down and started looking for the sign once we passed town, and there it was.
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So we turned south and drove over a pot-holy, washboardy, rain covered, muddy road very slowly for the next mile. This is what the visibility was like:
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Finally, after much bouncing and jarring and being splattered by muddy water, off in the distance, we saw what we thought might be our destination.
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“Is that it?” I asked the wife.
“I think so,” said the wife.
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“Not much too it, is there?” I said.
“No, but I remember the food being good,” said the wife.
Well, I guess if your first impression is bad, the odds go up of thinking the food is better than expected, right?!?
Once we got a little closer, it looked a little better… and I stress little.
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Once we got inside, things started to look a even better (or, at least I can take a little better pictures).
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We walked in and there is like no one there. I saw tables up ahead, but there is no one sitting at them. There was one dude wandering around with a jacket on, but he appeared to be slightly disturbed, so we left him alone. This seems strange, since the gravel parking lot was pretty full of cars. I looked to my left and there’s a bar, but there is no one at the bar.
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There were some people leaving, and the disturbed dude in the jacket, but I didn’t see anyone eating fabulous grub. Finally, a harried lady came shooting out from a little room on the side and asks how we’re doing. We told her we were fabulous, and she asked if we have reservations.
Oh crap.
We most definitely did not have reservations. The lady said that they have room and that wouldn’t be an issue, they just need to do some rearranging. She quickly disappears back into the room and I saw her darting back and forth past the door and stuff clanged and clattered.
“Oh crap, do you really think they have room?” I asked the wife.
“I’m sure she wouldn’t have told us they do if they don’t,” said the wife.
The harried lady jetted back and forth past the door a few more times as more clanging and clattering transpired. Finally, she reappeared back by the bar, brushing her hair away from her sweat-covered brow.
“I can seat you now,” she said.
So, we followed her through the little side door and found ourselves in a nice little dining area. The paneling on the walls, carpet on the floors, and lighting hanging from the ceiling all screamed “I was cool before disco was a glint in it’s father’s eye,” but it was clean. There were a few empty table, but most of the tables held groups of people who were dressed a lot fancier than the wife and me. We sat down and scoped the place out. There was apparently another room off of the dining room we were in, because people came in and went through another door in our dining room and disappeared… never to return. Also, the waitresses would disappear back in that nether-region, but they would reappear. So, there was either like a private party going on back there… or those unlucky guests who disappeared into the “special” seating section were actually what we ate later that evening. Either way, there were only two waitresses on duty, and they both seemed as harried as the seating lady. There did seem to be an awful lot of people for only two waitresses. Guess that’s why places like you to make reservations. I made a mental note.
In addition to the two waitresses and the seating lady, there was a young woman who, I’m guessing, was on her first night as an employee. The young lady looked like she may still be in high school, and she appeared to be terrified of screwing something up. She was very fun to watch. Harried-seating lady directed the young-one to get us water. Young-one nervously brought over a pitcher and attempted to pour out of the side of the pitcher into the wife’s and my glasses. She did the wife first, and a small splash of water spilled over onto the glass-topped table.
“Oh, I’m so sorry,” said Young-one.
“It’s alright,” the wife smiled. Really, it wasn’t that big of a spill. In fact, we wouldn’t have probably even noticed the small spill if Young-one didn’t seem so nervous and hadn’t apologized for it.
Young-one slowly brought the pitcher to my glass and hesitantly poured from the side, shaking the pitcher slightly in an attempt to get some ice into my glass. She would shake and pour a little bit, and then stop… and breath… and then shake and pour a little bit more. After several start and stop combinations, she finally got my glass about half full. I think she decided that was about all the fuller she could risk getting my glass without spilling, because she stopped at half, set my glass down, and left. I looked at my half-full glass and then at my wife, who was smiling.
“Poor thing,” said the wife. “She seems so nervous. Must be her first night.”
“Yeah, poor thing,” I agreed. “You don’t think she’s our waitress, do you?”
We saw Harried-seating lady pull Young-one aside. Harried-seating lady took Young-one over to an empty table at the far side of the dining room and proceeded to show Young-one how to properly fill a glass by pouring from the side of a pitcher. Young-one nodded and a light seemed to go off somewhere in the recesses of her consciousness. I don’t know if she actually understood what Harried-seating lady was saying or if she was remembering a fond memory from her childhood… from a couple of weeks ago… but she seemed to understand something, and that made me feel good.
Harried-seating lady finally returned to us. “All of our menus are out, so it will be just a couple of minutes before we can show you a menu.”
“That’s fine,” I said, looking around at all of the other diners in our dining room, not one of whom had a menu.
“Can I start you with something to drink?”
So, I order iced tea and the wife ordered a Sprite. Harried-seating lady hurried off in search of our drinks.
When Harried-seating lady left, I asked the wife, “Where do you think all of those menus are?”
“They must be in the other dining room,” she said.
I looked again to the door leading to the mysterious dining area from which diners entered but never returned.
“Yeah… the other dining room,” I said.
From the kitchen, Young-one emerged carrying a glass of iced tea in one hand and a glass of Sprite in the other.
“Watch this,” I said to the wife in anticipation of something funny.
We watched Young-one carefully bring each glass to the table… without spilling a drop. She gently set each glass down, smiled (in relief, I believe), and scampered on her merry way.
“Dang it,” I said, “she didn’t spill them.”
The wife rolled her eyes.
Finally, one of the two harried waitresses brought a couple of menus from the “other” dining room and handed them to us with a smile. I glanced over mine for traces of fresh blood, but found none. We looked over the menu and both decided that steak sounded quite good. After this stupid new “eating healthy” crap that we’d been doing, a little red meat seemed like an excellent choice. Also, I ordered the appetizer combo… ’cause nothing says “cheat day” like a big pile of deep-fat-fried crispiness.
While we were waiting for our cardiac-arrest appetizer tray, our waitress brought over a surprise relish tray. I like surprises… even if they are healthy.
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In anticipation of the big cheat we were taking from our new healthy way of eating with this meal, the wife and I had barely eaten anything all day. We polished off that relish tray in short order. And then came the appetizer.
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Oh man, was that greasy stuff good. There were fried mushrooms, fried mozzarella sticks, and some of the biggest, best homemade onion rings that I have ever seen or tasted in my life. We almost polished off the appetizer tray before the steaks came, but not quite. We had a little left over to take back for the kiddos.
The steaks arrived. I’m kind of pissed, because I took a picture of my steak dinner in all of it’s glory, but my stupid Droid didn’t save it. Picture if you will a beautiful piece of seared meat, blood slowly spreading beneath it’s rare goodness, surrounded by crispy french fries and a Mexican corn medley. It was good sized, even though I ordered the small ribeye (yeah, I knew with the fat-filled appetizer I wouldn’t need a large… even when splurging, I was being a little health conscience… ’cause I would have never ordered a small before). I could have sliced it with a butter knife. The first bite absolutely melted in my mouth. I don’t know if it was just because it had been over 2 weeks since I had eaten any real red meat, but that was the tastiest steak I have ever tasted. I didn’t even care if it wasn’t beef… if, perhaps, it came from some illicit activity in the “other” dining room… I ate that whole thing in no time flat.
While we’re eating, Young-one noticed that our drink glasses were empty.
“Would you like refills?” she nervously asked.
“Why, yes, thank you,” I replied, and she scampered off with our empty glasses. She sure liked to scamper.
“Poor thing,” mutters the wife.
During the course of our meal, I had a blast watching Young-one take increasingly larger and larger piles of dirty dishes from the empty tables to the kitchen. I could see her self-confidence growing as her piles of dirty dishes grew larger. She seemed, to me, to be growing reckless… and I was loving it.
“Ooh…ooh,” I whispered to the wife, “watch this. I think she’s gonna lose it.”
“She is not,” the wife said. “Don’t be mean. Poor thing.”
Needless to say, she never lost the dishes. Needless to say, I was disappointed. I mean, it was neat to see that young girl smile with pride as she navigated the large piles of dirty dishes flawlessly to the kitchen, but it would have been neater to see the dishes crash to the floor and her fleeing the dining room in tears. Just sayin’…
Anyway, Young-one returned with our filled drinks and easily set the wife’s Sprite down in front of her. As she was sliding my iced tea into position, her wrist lightly brushed against the lemon placed on the rim of my cup, and the lemon tumbled down into the basket of butter on the table. Young-one bit her lower lip, and I swear her eyes suddenly grew moist. She set my glass down, started to reach for the lemon wedge, and drew her hand back. Her hand flew forward again in an attempt to grasp the lemon, only to return to her side as her eyes grew increasingly wet. I just smiled, watching in amazement. The wife nudged me, but I ignored her. Finally, Young-one reached forward one last time and gently placed her index finger and thumb on the outer rind of my lemon wedge. She was careful to only touch the outer rind. She held the lemon wedge up in front of her chest, looked at it, and then held it out to me like it was something she wished dearly to get rid of.
“I didn’t want to touch it,” she whispered to me as she blinked back tears.
I took the lemon from her and dropped it in my glass of tea to show her that I wasn’t afraid of her cooties.
“That’s okay,” I said. “No big deal.”
Her trembling lip turned up in a slight, forced smile as she turned and walked quickly out of the room. I started to snigger.
“Poor thing,” the wife said, but she sounded like she was ready to burst out laughing as well.
We were in such a good mood that, even though we were stuffed, we ordered a piece of pecan cheesecake to share… and it was awesome.
We had a really good time at the Little Moon Lake Supper Club. The service was exceptional (especially considering the fact that I think they may have been a little short on staff). We didn’t wait an unacceptable amount of time for any of the courses. All of the food was exceptional… not a thing sucked. Young-one’s entertainment was superb. I really hope she doesn’t get discouraged and quit, ’cause she’s fun 🙂 Even the price was very reasonable. With tip (and we tip pretty well), we got out of there for around $60. Of course, we didn’t drink the alcohol, which I’m sure would add heavily to a tab, but we were both stuffed on good food and we even had some to take home.
If I were to give out stars or thumbs or anything like that, I’d give the Little Moon Lake Supper Club in Henry, NE some stars, and my thumbs would all be up. Good value, great food, pleasant staff, and the funny new girl. Poor thing…
A friend of mine runs a state preschool in North Platte, NE. The preschool is funded with grant funds, which are in short supply this year. The friend has made a video for a contest that could help get her preschool $300 in winnings to help pay for supplies. If you happen to stumble across this and would like to help some preschoolers out, please visit the following link, register (you don’t have to buy votes, you get 20 free just for registering), and cast your 20 votes for the Lincoln Preschool video. They are getting really close to winning some much needed funds! The voting ends tonight (10/5/2011) at midnight (central time).
Thank you in advance for helping a preschooler out 🙂
So about six months ago, I go to our Quick Care clinic to get a referral for a sleep study. I leave the appointment with the referral… and a brand-spanking new prescription for blood pressure medication. Stinking people looking out for my health. Anyway, so I had a six-month prescription, and that prescription was about to run out, so I figured that I better go see a real doctor about my blood pressure.
Now, when I went to Quick Care, my blood pressure was like 170/130. I’ve been tracking it ever since, and although there are times when it spikes in the 160/110 range (which is pretty much any time I get pissed off… which, as you can imagine, is almost daily), it’s usually in the 140s/90s. Still high, but better, no?
I make an appointment with an actual real doctor (figure I’m about at the age where I need a family physician). The appointment comes, I go to see the doctor, and my stupid blood pressure is still high. It’s 148/98. So, the doctor wants to double the dosage of the lisinopril that I’m on, and I’m fine with that. Aside from a constant nagging cough, I don’t really suffer any side-effects. Then the doctor tells me that he wants to check my cholesterol. Crap. I have no doubt that my cholesterol is high, and I’m sure that I’m going to have to fork out money for a prescription for that crap every month too. The nurse sticks a needle in my arm and draws a couple of vials of blood. I’m amazed at how dark the blood is… almost black… and I’m thinking to myself that may be part of my problem. With all of the tons of fat that I have eaten in my 41-years of life (’cause, damn it, it tastes good), the crap has actually morphed into actual oil in my system. Of course my blood pressure is going to be high with Pennzoil 10w30 running through my veins, and I’m way past the 3 month/3000 mile mark. Can’t I just get a stinking oil change and a lube job?.
I heard from the doctor’s office today. Low and behold, I have high cholesterol. SURPRISE! They called in a prescription for some statin-thingie to Walgreens, and as of tomorrow, I’ll be medicated for my condition. Possible side effects are muscle cramps, drowsiness, and liver damage. They recommend taking it before bed so that the side effects are less noticeable. The drowsiness thing happening while I’m sleeping makes sense. However, being awoken in the middle of the night with a charlie horse doesn’t sound very pleasant, and I’m sure my wife would agree with me on that. As far as the liver damage part goes, I’m kind of hoping to avoid that. I guess if I have liver failure or something, having that happen while I’m asleep might be a plus?!?
Why is everything that tastes good bad for you (and if someone tries to tell me that steamed broccoli or broiled fish “tastes good”… I may punch him or her in the lying, filthy little mouth)? “Everything in moderation,” you may say, but I would reply that moderation sucks. Stupid common sense. If I’m stuck in the Craphandle of Nebraska with nothing to do and no real future worth caring about, I want to be able to eat what I want when I want. Eating is one of the very few pleasures I have… and now it just happens to be killing me.
AARGH!
Apparently, high cholesterol makes one very pirate-like?
With the history of high blood pressure and heart disease that infests my family tree, I figured all of this was coming. I just hoped that maybe I was going to be the branch that could remain healthy. I’m telling you, optimism in all shapes, colors and sizes, leads to nothing but disappointment, which is why I usually do such a wonderful job of avoiding it.
Okay, so here’s the Catch-22. The potential side effects of the statin-thingie don’t sound very pleasant. So, I figure I need to lose about 20 to 30 pounds and start eating gross crap, which doesn’t sound very fun. Then, when I’m all sickly skinny and eating leaves and twigs, there is still a chance that I will need to remain on cholesterol medication. Stupid genetics. So, do I just let the doctor medicate the hell out of me and potentially destroy my liver (a problem that may never come to be… look at me, the stinking optimist) while I continue to enjoy one of the few simple pleasures I have in life: eating good food? Or, do I give up one of the few simple pleasures that I can experience in the Craphandle of Nebraska in an effort to extend my life so that I can potentially live out an extended life in the Craphandle of Nebraska with no simple pleasures? And even if I give up the simple pleasure, there is still the chance that I will need to remain on the liver-destroying medication, so I may actually give up the simple pleasure and still die of liver failure. Sounds pretty much like a lose-lose-lose situation to me. There… now I’m sounding a little more like the pessimist that I know and dislike an awful lot of the time.
So, now I have a doctor. He wants to see me again after about 30 days on the current medications to measure my progress. I should be proud of myself for taking some responsibility for my health and trying to be there for my family’s future, right? But all I can think about is how I’m 41… and it is just going to be a matter of time before Mr. Dr. is going to be thinking that he needs to be sticking his finger up my butt. Seriously… if I’m falling apart this much in my 40s, what bright, shiny stars can I expect in my 50s… and beyond? Well, with the Dr. seemingly intent on destroying my liver, I may not have to worry about it at all…
If you were to judge this post based on the title, you’re probably thinking this is going to be me ranting about some crappy service I received from some crappy company that I need to vent about. Wrong. I am feeling the need to rant about crappy jobs in customer service, of which I have held my fair share.
You hear “business gurus” lament constantly about how poor customer service can destroy a company. I do not disagree. The gurus preach of the importance of customer service skills for every employee who could potentially come in any sort of contact with a customer or potential customer. Amen! The gurus don’t seem to understand why so many companies can’t provide quality customer service. I think I can help answer this question with one word: money.
Oh, I know, money isn’t everything; job satisfaction isn’t reliant on money alone; there are numerous ways to motivate employees other than with money; blah… blah… blah. The people who come up with these unrealistic views of the importance of money in employment have listened to the gurus for far too long! Money is the reason that most people go to work every morning. If you don’t believe me, think of it this way: if you won the lottery and would never have to work again for financial reasons, would you go to your current job every day and do it for free? If you would, you are either a very lucky person who has found your calling and are able to utilize your inherent gifts and talents in a satisfying manner or… you’re an idiot.
So, back to customer service. I am going to use my recent employment experience with an unnamed cellular telephone company for demonstrative purposes. The unnamed cellular telephone company was Alltel.
For anyone who has ever had to wait in line at a cell phone store to have an issue resolved, I feel for you. For anyone who has had to wait in line at a cell phone store to have an issue resolved and then took out your frustration on the person who finally waits on you… go pound sand! You have a problem; you would like that problem fixed; you’re mad because you’ve been in line for 45 minutes or so; so you yell at or cop an attitude with the person who you expect is going to fix your problem… seriously?!? Remember, this person who you are yelling at has probably already had half-a-dozen other nincompoops yell at him or her and your yelling is getting pretty close to the straw that is going to break the camel’s back. Do you want help or not? If so, please remain calm and speak the way you would like to be spoken to. If getting your problem resolved is not the true reason for your 45 minute wait in line and you really just want to yell at someone and make a donkey-butt out of yourself by causing a big scene to prove to everyone within a 4-block radius of the retail store exactly mad you really are… keep yelling, sap-sucker, ’cause when you finally finish your little tirade, you are most likely going to be told that your problem is unsolvable: “So sorry, but I’m afraid I’m going to have to ask you to GO POUND SAND!” And it’s not that your problem is really unsolvable… it’s just that you have caused such a commotion and made such an… uh, to put it in acceptable English/slang/cockney format… “arse” out of yourself that you are beyond help. If your problem is actually fixed, a precedent is being set that people who throw a temper tantrum and behave like an arse get their way just to shut them up… and that is a precedent that is not going to be set. Why, you may ask, is that precedent not going to be set? Why will the squeaky wheel not get the grease? What is going through the head of the customer service representative at that crucial moment when he or she makes that uber-important decision not to help you resolve your problem? I can tell you in one succinct sentence exactly what is going through the mind of that representative: THEY DON”T PAY ME ENOUGH TO DEAL WITH THIS. And Mr. and Ms. business guru, all of a sudden monetary reward is important to get people to perform in menial jobs!
“Well, if current employees won’t get the job done, fire them and hire people who will!”
While I put in my time at Alltel, the turnover rate was over 30%. What that meant was that for every 10 people hired, more than 3 people quit… and this was at a time when Alltel was striving for aggressive growth! Finding someone who is willing to deal with belligerent customers all day (and actually not making any real money unless selling to said belligerent customers) takes more than $8 to $12 dollars per hour, especially when the rules that are put in place to actually take care of a ripped-off customer are ignored by all levels of management from store management to regional management… and rules that actually benefit the customer are few and far between! Let’s look at an example from my personal portfolio of the crappy-life files:
A friend was having trouble with his cell phone. I had recently quit Alltel, but I was still the “go to” guy for friends’ and family’s cell phone questions. The friend had trouble with his cell phone ever since he first got it. He was on his third replacement phone (“replacement phones”, by the way, are often refurbished pieces of crap… as are “insurance” phones). His original new phone and three refurbished phones all froze up. He was about a two-weeks past his original one-year warranty, but he had received his last replacement less than a month previously.
I wasn’t a vast clearinghouse of knowledge for every rule and regulation of Alltel while I worked there. However, I did know every policy and procedure that was beneficial to our customers as far as receiving a POS phone (and there were a lot of POS phones) and what extents could be gone to in an effort to make a pissed-off customer happy. I explained to my friend that, although he was past the original one-year warranty on the phone, each replacement phone (exchange by mail phone, or XBM) came with it’s own warranty above and beyond the original manufacturers’ warranty. It has been over three years since I worked at Alltel, so I don’t remember if that warranty was 30, 60 or 90 days, but I remember that my friend’s was well within the XBM warranty period. I told him that, at the very least, he should be able to get another POS XBM phone. However, since he and had been through three replacements, there was a “lemon policy” that the store manager could apply which would result in a brand-spanking new replacement phone of like value. I told him to go to his local store, to be “nice”, not cause a big stink, and ask politely for the manager if the customer service rep wouldn’t help him. I stressed the “be nice.”
Well, he called me a couple of days later and told me that no one there was willing to help him. The rep and manager who helped her both said that I didn’t know what I was talking about. They told him that the XBM phones had no warranty of their own and since he was past his original warranty, he was out of luck. Pretty much, he got a big, “Sorry, sucks to be you!”
I was furious! I was ready to get on the phone with that stupid manager and give her a piece of my mind… and then I was going to call the district manager and let him know what had happened! Then, in a flashback, remembered what it was like to work at Alltel.
“Did you remain calm and stay nice?” I asked.
“Well… I started out nice.”
“That’s not what I asked,” I said. “Did you remain calm and nice throughout the conversation?”
“Well… no… but they weren’t willing to help me!”
“Did you yell?” I asked.
“A little.”
“Did you personally attack the person helping you?” I asked.
“Well… she was being a bitch!”
Now, I know that this friend can be a little demanding as a customer. He is the sort of person who will hold up a line at Walmart for 15 minutes arguing about a 25 cent perceived difference in the advertised price and the price that rings up at the register… even when he is wrong.
“Yeah, maybe I was wrong about that XBM policy thing,” I concluded. I was not wrong.
When I worked at Alltel, I never screwed a customer just because they treated me like crap, and employees who did abuse their “power” really pissed me off. However, I can think back to what it was like to be treated like complete garbage by an abusive customer. It wasn’t fun… and I tend to blame most of my current stress-issues on the two years I spent at Alltel. Every time I deal with just about any stranger in just about any potentially confrontational situation, I am braced for the worst… which is stressful. I couldn’t handle it, so I quit (and remain scarred from the experience). For those who can stick it out… if they need to screw-over the occasional asshole just to keep their sanity (and keep working there), more power to ’em.
By being the guy who always did everything in his power to take care of the customer, I developed a reputation as being the guy to go to if you had a problem. People would wait an extra half-hour in line just to see me with their problems, which was fine. The problem I had, with the Alltel gig being commission-based, was that those same people weren’t nearly as willing to wait for me when it came to making an actual commission-earning purchase… they went to the first available rep… and those were the straws that finally shattered the spine of the hump-backed mammal… because the money wasn’t there. The district manager told me, when I informed him that I was quitting, that if I just stuck around for four or five more years, I would start to see that loyalty from the problem-solving start to turn into sales. I told him that I would be dead of a heart attack before I would ever reap those benefits.
And you know what’s strange? I really think that if the money had been significantly better, I wouldn’t have minded dealing with the crap quite as much. It’s harder to get stressed about a situation when they actually are paying you enough to deal with it.
I’m a happily married dude. I am about to embark on, most-likely, a once in a lifetime adventure with my family: a cruise to the Bahamas. However, when I discovered that almost a third of the guests on Royal Caribbean’s Majesty of the Sea were attendees of some sort of fraternity leadership conference that Royal Caribbean was happily ($$$) hosting, the wind in my sails diminished just a little. Even though I’m happily married, I am not dead. I had some preconceived notions of what the view around the pool on that cruise ship was going to look like.
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My “notions” were quickly replaced by reality.
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Yeah. Disappointing, to say the least. Anywho, now I can try to focus on actually enjoying the family time, right?
The ship is amazing. It’s like 14-stories tall, and it travels across the ocean; this in and of itself is utterly amazing to me. There are two formal dining halls, a buffet, a pizza place, a deli, and a burger joint. Everything except the burger joint is included in the cost of the cruise (you have to pay an entrance fee of like $5 to get into Johnny Rockets). There was a full-fledged casino, two or three lounges, an awesome weight room with a spectacular view of the ocean (which I promised myself I would use… but never did), a teen hang-out area, a little kid hang-out area, two small swimming pools (constantly full of frat boys), two hot tubs (constantly full of frat boys), a basketball court, a climbing wall, a ping-pong table, and the Chorus Line theater which had nightly live entertainment. The center of the ship was kind of like a mall, with various stores selling various expensive items: a Caribou Coffee, a jewelry store, a liquor store, a gift shop and the like. Each day, in the area between the stores, they were selling different garbage that looked expensive and was ridiculously inexpensive. The wife and youngest son each got a watch for like $10 each, and they looked like they were worth much more. We’ll see how long they actually last 🙂 Needless to say, the ship itself was pretty cool. Our room, on the other hand, not so much.
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Standard rooms on a cruise ship are extremely small. I cannot stress enough how small these stinking rooms are. It’s a good thing you pretty much just sleep in the rooms, because, in a family of four, someone would end up dead if you had to spend too much time together in those stinking rooms.
So, we check in on the ship and go through a “muster drill”.
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A muster drill is where they make everyone get outside by the lifeboats and tell you what to do to avoid dying if the ship starts to sink. Great! Now that we are all now terrified, let the fun begin.
We spent the first night at sea and just enjoyed the boat and tried to avoid the drunk, potty-mouthed frat boys. Man, when the frats were sober, they were bearable, but once they got liquored-up, we pretty much had to walk with our hands over our sons’ ears to block the f-bombs. Thanks, Royal Caribbean! Thanks for not warning us our cruise was going to be a floating college party full of frat boys with no chicas for them to concentrate their alcohol-fueled, testosterone-driven horn-doggedness on. I actually overheard a frat boy talking to a girl who appeared to be about 16-years-old, and he was trying to talk her into going to one of the lounges with him. She kept shaking her head, looking around for someone to rescue her, and I heard him say, “I keep forgetting you’re under age.” Man, that girl’s parents (as well as almost every parent with a daughter on that cruise) had to be loving Royal Caribbean for that week.
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The next day, we ported in the Nassau. Pretty cool, if you could look past the poverty that was prevalent everywhere. We got off the ship and were immediately accosted by numerous people trying to get us to take a taxi or go on a tour or buy stupid toy turtles. One old guy even asked me if I needed something to smoke, and when I told him I didn’t, he got pissed and stormed off. We walked around the streets of Nassau. Me loving people the way I do quickly grew tired of the people constantly in our faces, and we returned to the ship after a short time.
Later that afternoon, we went on a snorkeling tour. We got on a boat and left the port area to an area where we could check out the corral. We boated past a lot of really nice houses and the tour guide dropped a few names while cruising past these mansions. Oprah Winfrey and Michael Jordan had houses there, along with a bunch of other people whose names I don’t remember. Can’t imagine owning a mansion of such incredible grandeur surrounded by such intense poverty. Nothing like rubbing it in the face of the locals, huh?
The snorkeling was kind of lame. On the way, they warned us that people had seen lion fish in the area we were going to, and lion fish are apparently quite poisonous. Coolest thing about snorkeling was that I actually found a lion fish.
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I got both of my boys and the wife to see it before one of the tour divers discovered it and scared it away. Bastard!
That was pretty much the day in Nassau. The next day, we relaxed on the beaches of Royal Caribbean’s private island, Coco Cay. This was, by far, the most relaxing day of our adventure.
Swimming in the ocean…
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… playing with the conch…
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…tearing it up at the water park
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… avoiding the killer seagulls…
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… or hanging out in the hammocks…
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…oops, I forgot… stinking frat boys…
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Overall, a very good day. Then, back to the boat for a relaxing evening and lots of eating.
The next day, we ported in Key West, FL. Can you say “tourist trap?” Of course you can. I really felt for all of the foreign (non-US) guests on the Majesty of the Sea when we ported in Key West. Every single one of them had to take part of their day to go through US Immigration, whether they were getting off the boat in Key West or not. The immigration officers apparently set-up shop in the theater and the lines were horrendous of families waiting for immigration’s approval. I imagine those vacationers wasted hours of the last day of the cruise waiting for US Immigration to check them out. Honest to God, it’s no wonder why so much of the rest of the world hates the United States. Sometimes, our laws are just retarded. I really thought it was cool how there were different people from all over the world on this cruise and, except for the frat boys, we all got along just splendidly… up until “Homeland Security” kicked in and the US made sure there wasn’t someone vacationing from Japan or France setting off a dirty bomb in Key West (or someone who has just spent thousands of dollars on a vacation trying to sneak into the country… if they can make that kind of money, they have brains and a good work ethic… let ’em in!) by making every man, woman and child go through an immigration checkpoint. I didn’t feel safe, I felt embarrassed for our country. Why not allow these people to enjoy the last day of their vacation and check them out after the cruise in Miami? I didn’t have to go through immigration in the Bahamas… and I could of been planning to buy some crack from that dude who wanted to know if I needed a “smoke”… or something!!!
Anyway, back to the non-crappy part of the Key West visit. We did a little sight seeing
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… did a little shopping…
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… ate some conch fritters…
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… enjoyed frozen chocolate-covered Key Lime pie on a stick…
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and overall had a touristerrific, sunshiny day!
Then, back on the ship for the last time. We had a wonderful evening of eating lots of food and swimming with the frat boys… and then eating some more. I crap you not, I gained 10# on that stinking cruise!
When we woke up the next morning, we were in Miami. Up and at ’em and off the ship. We spent an entire day at Miami International Airport (’cause we had to watch our luggage… we could have “checked” it at this storage place, but they want to rape you and kill your first born as payment for that, so we said “screw it, airports are fun”). We discovered that Miami isn’t too exciting when experienced from the airport, so airports aren’t really that fun. Didn’t even get to see Tubbs, let alone Crockett 🙁
Finally, a turbulent flight back to Denver, a late-night hotel stop on the way home, and finally back to the Craphandle. And then, back to work with another year until the next real vacation.
Crap man… I just realized how much I miss my ΣAE buddies…
I haven’t been to a dentist since I was 18-years-old. I’m now 41-years-old. For those of you bad at math, I haven’t been to a dentist in 23 years. The last time I went was at the urging of my parents before I went off to college. I was still on my parents insurance and they paid for the whole shebang. I remember it being painful, full of screeching drills and the smell of smoking teeth. I remember shots (notice the plural) in my mouth that didn’t seem to numb everything the way they were supposed to. I remember thinking to myself that the dentist was a skinny little preppy dude, and my 18-year-old body, fresh out of four years of high school football, could kick this jerk’s ass. I’m pretty sure that dentist was about one drill insertion away from having a little dental work done himself… at no charge. That was then.
This is now. I no longer fear the pain. The thought of having some dude sticking his hairy fingers in my mouth is unsettling, but it doesn’t prevent me from having my oral orifice examined. I don’t go to the dentist for the same reason that I don’t see a psychiatrist (of which I am plenty in need of seeing), I don’t go to a chiropractor, I forgo the use of an attorney, and I seldom set foot in a doctor’s office; I hate senators and school superintendents and city managers and CEOs and Hollywood actors and rock stars and successful entrepreneurs.
I have a severe case of class envy.
I hate people who are successful and make a lot of money. I don’t hate them for what they have… I hate them for making me realize what I do not have. I don’t hate them for their outgoing personalities and successful traits… I hate them for making me realize how low my self-esteem is and how my traits all suck. I don’t hate their money… I just do everything I can to not add to their wealth by sacrificing any of my lower-middle-class income to them. That’s one of the main reasons I hate paying taxes… because I know part of what I pay goes into those $150,000 salaries of those morons in Washington who can’t pull their heads out of their asses for long enough to do what’s right for the country.
I remember when I first moved to Scottsbluff, NE. I was in my early 20s and pretty fresh out of college. I was an assistant manager at Sherwin-Williams… you know… the paint store. That’s right… first job out of college was in retail management. Explains a lot about why I think life sucks, huh? I remember my college professors all warning about jobs in retail. “Once you go into retail, it’s very hard to get out… or to do any better.” I was hesitant to go into retail, but after sending out hundreds of resumes with only a handful of resulting interviews and only one actual job offer, I didn’t feel I had much choice. I took what was offered. So, I end up in Scottsbluff, NE making a salary of like $17,000/year working 45 to 55 hours per week. I knew this wasn’t a lot of money, but I could afford a crappy, mildew covered, bug infested little basement apartment, and I could pay my bills and put food on the table. Not good food, mind you, but food. I was also able to keep up on the repayment of the thousands of dollars in student loans I had accumulated. College… funny huh? You spend thousands of dollars on an education that never really seems to pay for itself. Where’s the ROI on a stupid business degree? I guess if you’re a doctor or lawyer, you must finally realize some return on that investment, huh? Anyways, even though I was making pretty crappy money for a college graduate, I was still pretty naive and felt that life might still work out and that hard work would provide it’s benefits in the future. In other words, I was still stupid
I can remember when my attitude started to change… when I experienced my “awakening”. I was driving in downtown Scottsbluff (it’s about five blocks long, so it was a short drive), when I was passed by a car. This was not just any car, this was a fancy little BMW sportster. You know, a silver little two-seater convertible jobbie. And it had vanity plates.
Vanity plates.
And guess what vanity was expressed on those stinking license plates?
“DRTOOTH”
I crap you not. Some dentist was driving around town in a $40,000-plus sports car and was letting everyone know that he bought that car through the cavities of the little children. That is the exact moment that I decided that I was never going to go to a dentist again. I was never going to help some arrogant SOB buy his next Mercedes or Beemer or country club membership or vacation condo in Las Vegas or Miami. Thanks for the invitation, but I’m afraid that doesn’t sound like the kind of party I’m interested in attending. Gather your wealth through the teeth of some other miserable assistant manager at some other crappy retail establishment, I’m gonna peace-out on this one.
And I have been peaced-out ever since. My teeth, of course, are falling apart. They are stained and cracked and filled with cavities. I don’t think there is much enamel left, because sometimes too hot or too cold makes them hurt. One of my back teeth that was filled decades ago when I last visited a dentist has had a huge crack down the side of it for almost 15 years. Finally, a couple of nights ago while eating spaghetti (spaghetti, for crying out loud), that back half of the cracked tooth just disappeared. I must have swallowed it. Better I use it as roughage then let some dentist charge me hundreds of dollars to fix. I have a wisdom tooth that has been trying to come in for the past 20 years, and it’s growing out of the side of my jaw. It gets a little sore and leaks a little pus from time to time (I originally wrote that “my tooth gets a little pusy from time to time”, but I originally thought “pus” had two s’s… and that sentence made me laugh for longer than was appropriate, so I changed it… and then I pointed it out again here, because… damn it, it’s just funny).
The strange thing is, my mouth never really hurts. Aside from the occasional sensitivity issues, and the wisdom tooth acting up on occasion, I feel little pain. I know there have to be tons of cavities in that sucker. I know all of the crack and chips should probably cause some discomfort, but they don’t. Even when that stupid wisdom tooth starts acting up, I just gargle with some peroxide, and it feels better. I brush at least twice a day, and I floss… I floss on occasion (special occassions, like Christmas and Martin Luther King’s birthday).
I know that I should probably go to see a dentist. Modern dentistry is what sets us apart from neanderthals… like the British. I know I could probably extend my miserable existence (oh yeah) by taking better care of my teeth. I can just picture the look on the dentist’s face the first time he gets a gander inside my mouth. You know how in cartoons the eyes roll like slots into dollar signs? Well, my dentists eye’s are gonna roll into Beemers. I just know it.